Tag Archives: fish and chips

Comptoir 21

22 Aug

Following my experience last week at Brit and Chips (see previous blog entry), I decided to continue along the fish and chips path by visiting Comptoir 21 in Mile End. I stopped by on a early Friday evening to see what I have been missing.


Comptoir 21 is a nice small diner-like space that can sit probably about 20 people. They also have a takeout counter should you choose to enjoy their food at home. Compared to Brit and Chips, their options are more straight forward but no less delicious.


To start, I had their clam chowder. A nice hearty portion with loads of seafood and potatoes, the chowder avoided the classic sin of being too rich due to overuse of cream. Despite the warm weather outside, this chowder was a perfect starter to my meal.


Next up was the reason I came in: the fish and chips. At Comptoir 21, there are no options regarding the fish or the batter used. You’ve got one choice and it is a damn good one. The fish is nice and flaky while retaining its moistness despite the frying. The batter is thin but very crisp and sticks nicely to the fish. The options you do have is regarding whether you want fries, poutine or salad as well as your choice of sauce. I kept it traditional because to me, how you pull off simple fries and a base tartar sauce tells me how good of a fish and chips place you can be. The fries were nice and thick with a good crunch. Personally, I felt they needed a bit of seasoning before serving but it is minor complaints given how good they were. The Tartar sauce, on the other hand, was spot-on. Perfect rich and creamy compliment to the crispy fish. Very well done.


Comptoir 21 was a wonderful discovery in a area of town that I need to explore more thoroughly given my discoveries there so far (BU, The Sparrow, Lawrence). If someone were to ask me which I would pick between Comptoir 21 & Brit and Chips, I’m not sure I can really pick one over the other right now. Both are amazing options to go try and discover. If you’re looking for a place for a quick bite in Mile End, give Comptoir 21 a moment of your time. It certainly won’t end up being your last time.


Comptoir 21
21 Saint-Viateur Ouest
514 507 3474

Comptoir 21 on Urbanspoon


Brit and Chips

13 Aug

I may be the last person to try out Brit & Chips in this city but hey I finally got to it over the weekend, so let me bore you with my experience, okay?


For the uninitiated, Brit and Chips is exactly what it sounds like – a fish and chips shop. They originally opened up in Old Montreal and have relatively recently opened up a second location in the Cote des Neiges district. They offer a variety of different fish and batter combinations along with other British fare such as scotch eggs, sausage rolls and meat pies. For my first experience, I decided to try one of their more eclectic options – hake in orange crush panure.


Outside of the batter, which was quite amazing might I add, the rest of the dish is very traditional and very well done. The fish is nice and flaky and the batter is thin but very crispy. Add to that some nice fries and a dynamite tartar sauce and you have the makings of a great dish. To add to the experience, they have a variety of different British beers you can enjoy at the same time.

Unlike most locations of this variety, Brit and Chips also does dessert which I must highlight. They have a deep-fry “anything” option which is essentially “pick your chocolate bar from the options we have and we’ll fry it for you”. It comes with or without soft serve ice cream depending in your preference. They had Reese’s cups so I couldn’t pass this up.


It was exactly as decadent as you can imagine it would be. A perfect end to a very good meal.

With the caveat of having not tried Comptoir 21 yet (in the works….eventually), Brit and Chips is by far the best option in the city for Fish and Chips. If you haven’t gone yet, you must certainly do so when you are in the neighborhood.


Brit and Chips
433 McGill or 5536A Cote des Neiges

Brit & Chips on Urbanspoon

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